Tuesday, June 04, 2013

Amba Rasayan / Mango Coconut Delight

           
Amba Rasayan / Mango Coconut Delight
             Amba Rasayan is a konkan recipe which I adapted from Sanjeev Kapoor cookbook. Where Amba means Mangoes and Rasayan means juice, where ripe mango is chopped and soaked in the sweetened coconut milk.  This quick fix dessert takes hardly 10 minutes to prepare and taste best when serve chilled. This dessert can be prepared with fresh coconut milk or store bought one and sweetened with natural sweeter jaggery.   I am happy to share this recipe for Blogging Marathon under the theme " Cook with cookbook".  To make it more interesting Valli has narrowed down the theme with list of ingredients (Toor dal, Channa dal, Jaggary, Pumpkin, Pear, Strawberry, Ripe or unripe mangoes, Bottle gourd, Greens, Milk, Paneer) and we have to choose atleast two ingredients from the list and choose the recipe from the book with selected ingredients. For this recipe, I have chosen Mango and Jaggery combination from the list...  Check out the Blogging Marathon page for the other Blogging Marathoners doing BM# 29

Preparation time: 10 ~ 15 minutes
Serves: 4 ~ 5
Sources: Konkan Cookbook written by Sanjeev Kapoor

Ingredients:
4 ~ 5 medium size ripe mango, cut into small cubes
1/2 cup grated jaggery
3 cups coconut milk ( Check here )
1/4 tsp cardamon powder

Method:
1) In a large bowl, combine jagery and coconut mik and stir till jaggery dissolves. Strain the mixture.
2) Add mango pieces and green cardamom powder. Stir and refridgerate. Serve chilled.

Amba Rasayan / Mango Coconut Delight

24 comments:

Swathi Iyer said...

Delicious dessert.

Sravs said...

Super delicious and tempting !!

Latha Madhusudhan said...

Few flavorful ingredients make this delicious dessert.

Shanavi said...

very delicious looking rayasan..Looks wonderful, simple but way too delicious. Bookmarking this sweet

Rafeeda AR said...

uff... mangoes and coconut milk must be awesome combination... bookmarking this!!!

Hema said...

Such a quick fix.. It indeed is a delight.. I too have been meaning to cook some of Sanjeev Kapoors recipes.

vaishali sabnani said...

That surely is a quick one..and delicious flavors.

Srivalli said...

Wonderful combination...and pic looks so tempting!

Neela said...

Looks rich and creamy.

Chef Mireille said...

what an easy one!

Priya Suresh said...

Wow just wat a tremendous rasayan, an exotic delight.

cquek said...

Oh My goodness – all these delcious and luscious desserts – they are making me sooooo hungry!

Suma Gandlur said...

Pretty presentation. I think they make this with other fruits too if I am not wrong.

Pavani N said...

Wow, so simple and easy to make with very few ingredients. Looks amazing..

Jayashree said...

Wow.....delightful indeed.

Saranya Balaji said...

super yummy dessert...

divya said...

looks fabulous!

Harini-Jaya R said...

Delicious dessert..coconut milk and mango - a great combo!!

sushma said...

Yummy. Super delicious

rekhas kitchen said...

must be a very flavor ful and delicious combination nevery tried ripe mago with coconut milk will try...

Pallavi Purani said...

What a pretty presentation. Lovely

n said...

looks delicious.

Sapana Behl said...

Nice desert...lovely clicks

Sapana Behl said...

Glad to follow you!