After seeing this Short bread cookies recipe from "My culinary world" blog, I was irresistibly drag into my kitchen for making this soft cookies. Its my first time trying this recipe & it turn in to super soft & delicious in taste. I am tagging this recipe for my 5th day blogging marathon hosted by Srivalli under the theme " RECIPE FROM OTHER BLOG". Hope you all will try & enjoy this super duper cookies.

 Check out my fellow bloggers for their delicious recipe.



Ingredients:

Unsalted Butter - 220g / 2 stick at room temperature.
All purpose flour / Maida - 1 cup
Cornstarch - 1/2 cup
Icing sugar - 1/2 cup ( I used normal sugar, powdered in blender & sifted)
Vanilla extract - 1/2 tsp.

Method:

• Sift flour, cornstarch, sugar together & keep it aside.
• Mix Butter & Vanilla extract together until they become fluffy.
• Add sifted flour to butter mixture and gently mix to make a soft dough.
• Seal & refrigerate for minium 15 minutes.
• Line a baking tray with parchment paper & keep it ready. Meanwhile Preheat the oven for 300F.
• Make 1"ball & place it on the parchment paper in equal distance & slightly flatten it with fork. ( I dusted little flour & knead the dough to make it little firm and not to be so sticky.
• Again refrigerate for 10 minutes then bake it for about 20-25 minutes or until it turns slight golden brown colour.

Linkin this cookies to A.W.E.D. British event by Reva &  DK