Rawa / Sooji / Semolina Upma.

by - December 06, 2012


     
Rawa / Sooji / Semolina Upma.
 
     Today, I am going to share very easy and simple basic upma recipe which can be done with in 30 minutes. Taste great with coconut chutney and sambar..
Total time: 30 ~ 32 minutes
Preparation time: 5 ~ 7 minutes
Cooking time: 25 minutes
Yield: 4 serving
Ingredients:
1 cup Sooji/semolina/rawa
1 small onion chopped
1 small tomato chopped
2 ~ 3 green chillies or to taste
1 3/4 cups ~ 2 cups of water
Salt to taste
For Seasoning
1 tbsp oil
1 tsp of ghee
1/2 tsp mutard seeds
1 tbsp Channa dhal
1 tbsp urad dhal
1/8 tsp hing
1/4 tsp minced ginger
curry leaves as required
Method:
Preparation:
  • In a pan or kadai, heat the ghee & fry rawa in low heat until it turns grainy or light golden colour & transfer to other plate or bowl and keep it ready.
  • Chop onion and tomatoes and keep it aside.
 Cooking:
  • In a Same Pan, heat oil in a medium heat. Add mustard seeds and allow it to splutter.
  • Then add both the dhals and fry till it turns to slight brown color. Now add rest of the seasoning ingredients one by one and saute for few seconds.
  • Add chopped onions, green chillies and salt. Saute for a minute, then add chopped tomatoes and mix.
  • Add required amount of water and bring the mixture to boil.
  • Lower the heat and add rawa little by little, stir continuously to avoid lumps.
  • When all the moisture is absorbed, cover the pan and cook it in low heat for 5 minutes.
  • Serve with chutney, sambar or sugar..
 Notes:
  •       Roasted rawa will consume 1 3/4 cups ~ 2 cups of water depends upon the roasted texture.
  •       Increase oil if needed but don't decrease it which tends to soggy upma.
  •       Unroasted rawa can also be used but have to keep a eye on water amount.
     
Rawa / Sooji / Semolina Upma.
Sending to Jaleela event and  Dish in 30 minutes hosted by me


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23 comments

  1. Looks perfectly cooked and my all time fav

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  2. Love this recipe!! very simple, homey and comforting!!! and so very quick tooo!!!
    Sowmya

    Ongoing Event - CWF - Whole Wheat Flour
    Ongoing Event - Let's Party - Eggless Bakes and Treats

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  3. looks too good.. one of the easy breakfast..

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  4. Looks too tempting and delicious.

    today's recipe:
    http://sanolisrecipies.blogspot.in/2012/12/tandoori-paneer-tikka.html

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  5. Upma looks great, simple indian breakfast :)

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  6. Upma is always a life saver,in those lazy nights.beautifully done.

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  7. Love the shiny texture of upma,looks tasty!!

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  8. Tempting breakfast,love the clicks dear..

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  9. Like the texture which is the very difficult part in getting while making rava upma.

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  10. One of my favourite breakfast,love with coconut chutney.

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  11. Nice delectable clicks dear..Am not a big fan of upma but loved the presentation :)
    Tandoori Chicken / Christmas Meal - Guest post from Priya

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  12. rava upma looks yummy....please collect your award from my space...

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  13. We have this once in 10 days. simple and delicious to fill the stomach!

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  14. hi saras , never tried or seen this upma before..they look yummy.

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  15. mika arumai , paarkkavee saappidanum pool irukku

    Hai Friends
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    Jaleela

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