Fried Masala Eggs / Muttai Veruval

by - January 18, 2013

Fried Masala Eggs / Muttai Veruval

                  
Total time: Less than 12 minutes
Preparation time: Less than 5 minutes
Cooking time: 5 ~ 6
Serve: 4

Ingredients:
4 hard boiled eggs
1 tsp  Kuzhambu milagai thool/ Sambar powder or to taste
1/8 tsp turmeric powder
Salt to taste
2 tsp oil or as required

Method 1:
  • Cut the hard boiled eggs in two halves and keep it aside.
  • Mix red chili powder, turmeric powder and salt together in a mixing bowl with little water to make a paste.
  • Coat the masala paste on all the eggs. Mean while heat the skillet with 2 tsp of oil.
  • Place the yolk side of the egg on the skillet and fry for till it change to golden brown color or for 2 ~ 3 minutes in low-medium heat. Turn the eggs and do the same with other side. Once done, transfer and and serve with any rice.

Method 2
  • Heat oil in a pan, add chili powder, turmeric powder, salt and mix well.  Sprinkle little water to make it paste. Cook it in low heat.
  • After few seconds, add whole eggs to the masala before masala burns.
  • Once masala is coated to the eggs and cooked well. Transfer and serve.

Fried Masala Eggs / Muttai Veruval


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26 comments

  1. Wow such an easy dish to prepare...bookmarked...

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  2. am in fasting.but its mouthwatering and tempting

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  3. Simple and Yummy masala eggs....
    http://recipe-excavator.blogspot.com

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  4. This looks so tempting.. Must try this sometime.. Yum.

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  5. Tempting preparation...The eggs look so delicious..

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  6. looks so tasty and yummy dear...perfect side dish:)

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  7. Love the rich colour on it, so quick and simple

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  8. simple yet delicious varuval, always tempting food pics, loved it!!!

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  9. I love this and you are making me drool now ....delish

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  10. Love eggs, i used to add lots of onions and little pepper in the end.love your version too.

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  11. so simple yet finger licking good !

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  12. Mouthwatering!!!!I have got to try this soon!!
    Prathima Rao
    Prats Corner

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  13. My MIL makes this and I love it. Looks yum

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  14. I am drooling here, by seeing this mouthwatering yummy egg masala.

    today's recipe:
    http://sanolisrecipies.blogspot.in/2013/01/sojne-phuler-torkari-drumstick-blossoms.html

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  15. Love this muttal varuval with rasam rice...Simple and tasty dish to variety rice...

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  16. Just drooling over the pics ...looks yum

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  17. Love the clicks.perfectly done.

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  18. Wow these are delicious. I will have to wait for ages to make these but I will mak ethem.

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  19. These look so so inviting, especially the way the eggs are coated int he masala!

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