Paasi paruppu payasam / Moong dal kheer

by - January 11, 2013

Paasi paruppu payasam / Moong dal kheer
                 
              I am post this recipe for second day of  Blogging Marathon under kids dessert theme and I have chosen payasam recipe which more traditional and must for many festivals and most liked by kids for its sweetness and texture. Lets get into the recipe.

Total time: 25 ~ 30 minutes
Cooking time: 25 ~ 30 minutes
Serves: 5 ~ 6
Source: www.sarasyummybites.com

Ingredients:
1/2 cup moong dhal
3 /4 ~ 1 cup jaggery (powdered) as per your taste
1 ~ 1 1/2 cups milk
1/4 ~ 1/4 cup thick coconut milk (optional) or 1/4 cup shredded coconut
1/2 tsp cardamom powder
1 tbsp ghee
1 tbsp cashews
1 tbsp raisins

Preparation:
  • Heat 1 tsp ghee in a pressure pan and slightly roast Cashews and raisins till it turns to golden brown color. Transfer to another bowl and keep it aside.
  • In the same pan, add remaining ghee and fry moong dhal till nice aroma comes.
  • Add 1 1/2 of milk to fried moong dhal and pressure cook it for 2 whistles.
  • Mean while add 1/2 cup of water to jaggery and heat it to dissolve completely.
  • Strain the jaggery and add to the cooked moong dhal. Mix and cook it for 5 minutes.
  • Then add coconut milk or shredded coconut, cardamom powder and cook it for another 2 minutes. Adjust milk to required consistency.
  • Turn of the heat and add roasted cashews and raisins. Serve hot or chill. 
Paasi paruppu payasam / Moong dal kheer

You May Also Like

21 comments

  1. delicious a favourite beautiful flowers in the background

    ReplyDelete
  2. Happy blogging.love the payasam.

    ReplyDelete
  3. Delicious pasi paruppu payasam I love it Saraswathy.

    ReplyDelete
  4. This is my hubby's favorite payasam.. Delicious...

    ReplyDelete
  5. Love this kheer and loved the presentation with jasmine flowers.. And medu vada by the side is really inviting me :)

    ReplyDelete
  6. My alltime favourite kheer..looks very delicious and flavourful..nice clicks with fresh mogra flower

    ReplyDelete
  7. yummy yum dear..perfect for any festival..

    ReplyDelete
  8. Looks so good and delectable clicks :)

    ReplyDelete
  9. Pics are superb,makes me nostalgic..yum payasam

    ReplyDelete
  10. This is just what I was hoping for, and I can’t wait to try it. The flavor combinations are making my mouth water!

    ReplyDelete
  11. Paruppu Payasam,Vadai & fresh mallippu :)..Presentation Super..

    ReplyDelete
  12. I like the last click with vada payasam and flowers. Looks nice!

    ReplyDelete
  13. The kheer look yummy. Love everything on the platter including that jasmine string. :)

    ReplyDelete
  14. Malligaipoo,athvum freshaa irruku..Wow, one of my all time favourite kheer is moongdal kheer,wish i get that whole bowl rite now.

    ReplyDelete
  15. kheer looks awesome,good clicks with flowers
    www.rasoikimalkin.com

    ReplyDelete
  16. Healthy and comforting payasam.. Love the presentation.. Very festive.. :)

    ReplyDelete
  17. very authentic and very traditional!!!
    Sowmya
    Ongoing Event - Breakfast
    Ongoing Event - Tried and Tasted - Raks Kitchen

    ReplyDelete
  18. hi your site looks great information about the food.Try this tasty receipe https://www.youtube.com/watch?v=dWVPgx3cXNs

    ReplyDelete

If you enjoyed this recipe, please consider to leave your valuable comments..

Pinterest